Notas de Prensa

New commends from TASTED
We are pleased to share with you the commends that the on-line magazine

New commends from TASTED
We are pleased to share with you the commends that the on-line magazine


Following a blind tasting Andreas Larsson, Best Sommeliers of the World 2007, has assigned the following scores to our wines:

Liano Sangiovese Cabernet Sauvignon 2013

90 Points
Medium to deep ruby-red colour. Quite dense core, still appearing youthful. The nose is intense. Quite layered, displaying dark fruit such as dark cherry and cassis. There is a fan- amount of new oak, with some vanilla, clave and pepper. The palate has a high concentration, high extract, but well-integrated tannin. Salanced acidity, but good sensation of freshness. There is a slight hint of oak, but not too much of it. As we have layers of those lush dark flavours. Really long and lingering finish. Truly an ambitious wine, with fine potencial, I would 58y. This will continue to develop for at least ten years. l find it pretty good already, it should just need one to two years to open up fully.

Tauleto 2011
89 Points
Very dense and inky colour. Impenetrable core, slightly lighter toward the rim but really high viscosity. I would can this rather modern on the nose. There is wealth of roasted oak. A lot of block fruit, cassis, with dark cherry. Roasted notes and spicy notes. Really full-bodied on the palote. High extractlon, high concentration of fruit. With juicy black cherry. There is a lot of roasted wood present as welt Really meaty and long finish. This is a wine I would say has a good potencial. It is still a bit youthful and wild. I think both the oak and tannin needs some time to integrate. It should certainly develop well with this intensity and richness of fruit. Still balanced by a good level of freshness.